About this tour

Come and enjoy an unforgettable evening at the Moulin Rouge.The show includes 100 artists, 60 dancers, 1,000 costumes of sequins, feathers and rhinestones, 800 pairs of shoes, a tank with 40 tons of water and even 5 pythons.

The Moulin Rouge first opened during the Belle Époque and is located in the eighteenth arrondissement of Paris, in the Pigalle district, at the foot of Montmartre. It first opened its doors in 1889, during the celebration of the first centenary of the French Revolution at the same time the Eiffel Tower was inaugurated.

The cabaret housed a space for exhibitions in its garden and even a giant elephant from the World Expo. Known worldwide for its risqué shows, especially the Can-Can, the Moulin Rouge quickly became the place to go for the Parisian fashionable set attracting an audience consisting of all types of revellers, princes, bourgeois, artists, writers and the working classes.

The painter Toulouse-Lautrec immortalized the unique atmosphere of time in his posters with his great muse the vedette, La Goulue. 600,000 people a year attend the shows while enjoying a gourmet dinner.

Toulouse-Lautrec Example Menu*

*Subject to changes depending on the season

Starters

Green asparagus in vinaigrette, marinated beef shavings, creamy organic eggs, smoked olive oil mayonnaise

or

Red Tuna Tataki, Creamy Broccoli Wasabi, Radish and Sate Sauce

Mains

Roasted Label Rouge Chicken Fillet, Warm Lobster Tartar, Potato Purée, Spring Vegetables, American Sauce

or

Snacked Lean Fillet on the Skin, Spelt in the Spirit of a Risotto with Green Vegetables, Chorizo Emulsion

Desserts

Chocolate Caramel Tartlet, Crunchy Peanuts, Cocoa Crumble

or

Fromage Blanc Mousse, Strawberry Heart, Crunchy Granola with Grains and Cereals

1/2 bottle of wine

Vegetarian and Vegan menu on request